Events Kitchen Theatre

26 February 26

h. 21:00 – Nuvole - Il bistrot del Castello Volante

Murder Mystery Dinner: ‘A Bizarre Anniversary’

A unique event featuring the actors from Improvvisart at Nuvole, the ‘Officina del gusto e degli spiriti’ at Castello Volante!

Are you ready to solve a new mysterious murder mystery?

On Friday 27 February, Improvvisart will return to the crime scene at Nuvole, the bistro on the terraces of the Castello Volante in Corigliano D’Otranto, with the Murder Mystery DinnerA Bizarre Anniversary’, a fresh instalment of crime, a story steeped in love and passion, where everyday family relationships conceal financial interests, set against a backdrop of betrayal and double-dealing.

‘Murder Mystery Dinner’ is a dinner-show that unfolds before the guests’ very eyes: the actors from Improvvisart will join the diners, mingle with the waiting staff or kitchen crew, or pretend to be the owners of the venue.

At the start of the evening, everything seems peaceful until a horrific murder takes place right in front of all the diners, leaving them breathless. From that moment on, every table becomes a team of detectives who, between courses, must solve the mysterious case, helping the police to arrest the culprit. Puzzles, lies, mysteries, double-crosses, betrayals and plot twists: at a Murder Mystery Dinner, nothing is quite as it seems.

Murder Mystery Dinner is a format by ImprovvisArt.

Menu (price: 35 euros, drinks not included)

Starter: Aubergine strudel with babaganoush cream

First course: Calamarata alla Nerano (courgette, basil pesto and mild provola cheese)

Main course: Cubes of suckling pig stuffed with crisp seasonal vegetables and vin cotto

Dessert: Chocolate panna cotta with cantucci crumble

 

Vegetarian menu (price €30, excluding drinks)

Starter: Aubergine strudel with babaganoush cream

First course: Calamarata alla Nerano (courgette, basil pesto and yellow cherry tomatoes)

Main course: Stuffed artichokes with crisp seasonal vegetables and vin cotto

Dessert: Chocolate panna cotta with toasted almond crumble

Booking essential at nuvole@ilcastellovolante.it | WhatsApp +39 334 342 9268

 

 

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