Are you ready to solve another mysterious crime?
On Friday 29 May, Improvvisart will return to the scene of the crime at Nuvole, the bistro on the terraces of the Castello Volante in Corigliano d’Otranto, with the Murder Mystery Dinner ‘Murder in the Ward’.
An intriguing evening steeped in mystery, an immersive and unconventional experience that transforms the audience into the protagonists of an investigation to be fully lived through. Set amongst the wards of a hospital, the story unfolds through a dense web of relationships, secrets and hidden tensions. The characters navigate a web of passions, jealousies and personal ambitions, where nothing is quite as it seems. Behind the everyday routine of a seemingly ordinary setting lie deep-seated conflicts, never-ending rivalries and relationships often distorted by financial interests and power struggles.
When a sudden murder shatters the peaceful evening, all certainties crumble and everyone becomes a suspect. Old grudges resurface, unexpected alliances are broken, and truths that have remained hidden for far too long slowly begin to emerge. Amidst interrogations, clues, plot twists and surprising revelations, the audience will be called upon to observe every detail, gather evidence and piece together the puzzle of the crime. An immersive and engaging evening, where the line between truth and lies grows ever thinner and where every choice can change the course of the investigation.
Because, after all, in a Murder Mystery Dinner, no one is ever truly innocent.
‘Murder Mystery Dinner’ is a dinner-show that unfolds before the guests’ very eyes: the actors from Improvvisart will join the diners, mingle with the waiting staff or kitchen crew, or pretend to be the restaurant’s owners.
Menu (35 euros, drinks not included)
Rice crisps, beef carpaccio and mint oil
Olive leaves with aubergine cream, crispy speck and walnuts
Beef roulade stuffed with sun-dried tomatoes and Gorgonzola fondue
Lemon sorbet
Vegetarian menu (30 euros, excluding drinks)
Courgette carpaccio with toasted almonds, lemon and mint
Potato gnocchetti with basil pesto and crunchy pine nuts
Chickpea burger with rosemary potatoes
Lemon sorbet
Booking essential at nuvole@ilcastellovolante.it | WhatsApp +39 334 342 9268
